“It became a very important India in me. We had the best chai of our lives and were treated to the freshest palm wine ever. I was also surprised by the art of making strings out of coconut fiber. The food after the cruise was also very good! Read moreAuto-translated”

“Very good tour. Lots of things to try and they change location and/or items depending upon allergy and preference. Overall an amazing experience.”

“Two things make for a good food tour: quality food and quality guide. We really enjoyed working with our guide Shameer. He's warm and attentive, and as the day passed and we got to know him a little better and he us, the conversation flowed to all kinds of fun places. Interesting and interest*ed* dude,…”

“This is a great experience as an introduction to the foods of Kerala. There is some room for curation if you are wanting a deeper understanding and history of dishes and flavor, but you certainly will be fed! A little pricey but we had a fun time tRead more”

“The class was advertised as being a cooking class at Kochi. We did not realise that it was 55 kilometres out of Kochi and as we were leaving the following morning we did not have the extra 3hrs travel time. We contacted the host and she has not responded to our messages. We had four…”